“ Awesome place to eat here in San Luis Obispo.. The food was Fantastic and the atmosphere was good. My wife had the three taco dinner and it was very good, I had the three quesabirria tacos with a side of rice and beans and it was Very good.. Definitely coming back to this place when we visit again. ”

“ Very good place to eat it and the service was good the people were very nice and kind but pretty price. ”

“ One of our very favorite spots for Mexican food in the entire county, especially for take out. My wife and I both love their carne asada burrito and taco plates. A tad bit on the pricier side, but the quality for both these items is always top notch and the portions for their burritos are always on point unlike some other places which overload rice and beans and skimp on meat. The depth of the flavor profile for their carne asada in particular always leaves us wanting to come back for more each time we have a craving for Mexican takeout. Special shout out to their orange salsa. Has a relatively big spice kick, but it is incredible on their burritos. Amazing take out spot locally that’s blown most everything else out of the water since its arrival here in SLO. ”

“ Such a fun place! The food is excellent, not at all what I expected. More authentic than I thought.and fun music! ”

“ Best Mexican food I’ve ever had in my life. So much flavor. The meat is SO delicious ”

“ Oh man, so good. I had the fish tacos and they were worth the price, completely. Birria was insanely good too, the homemade tortillas are next level! ”

“ Easily one of the best Mexican food I have ever had. Their burrito was so moist and cheesy, as well tasty and fresh, their rice and beans sides were also great. It is kinda expensive tho. If you find yourself in slo dt and want to try something good, def stop here. Would love to go again! ”

“ First and foremost, the food is really good... The queda birria was juicy, rich, fatty, cheesy, and seasoned heavily even without the delicious side of consume. It was a hearty portion even for a giant like me and the house made pickled veg is another nice touch. The rice and beans are delicious as well, rich, soft, and probably some good fat in the refried beans. The drink selection is nice too with beer, wine, and my choice, horchata, which I filled with the fountain after it was gone (try the leftover horchata with some diet coke, so good). The place was busy, friendly, and well ran with music that matches the energetic vibe but was maybe a touch too loud for someone trying to chat (I was not). I'm often torn on how to reflect pricing in reviews. The bottom line is Taqueria El Guero is at the top most end of Taqueria prices you'll encounter in the entire area, and while the food was good, there are many places as good across the central coast. I see the prices up front, they're right there, and I can either accept or balk, so I tend not to really let it impact the score unless I feel gouged. Only on the side of rice and beans did I get close to feeling gouged due to their small portion, however with some consume poured on them I didn't mind their 6 little dish. Ill probably be back for more quesa birria, and that warrants 5 stars for making some dang good food. ”